EVENING CLASSES
| Masterclasses Enjoy a session at Cookingmania, with an in-depth look into special topics such as: Bread making, Stocks to Sauces, Fish & Seafood, Vegetarian, Gluten Free Cookery Every second Friday, 7pm to 9pm £50 per session- no need to bring anything with you February 5th: Stock and Sauces February 19th: Vegetarian March 5th: Fish and Seafood (full) March 19th: Rice 1 April 2nd: Wok works 1 April 16th: Bake day April 30th: Bread |
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| International flavours Italian, Indian, Thai, Chinese, Spanish, Japanese Learn to cook classic & modern cuisine from around the world Every second Friday, 7pm to 9pm £50 per session- no need to bring anything with you February 12th: Italian February 26th: Indian March 12th: Thai March 26th: French April 9th : Gastro April 23th: Game |
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